Comfort food has a special place in our hearts, and this Easy 5-Ingredient Hamburger & Potato Casserole is a shining example of how simplicity can yield extraordinary flavor. This dish is perfect for busy weeknights, last-minute family dinners, or whenever you crave a hearty, satisfying meal without spending hours in the kitchen. Combining ground beef, creamy soup, tender potatoes, and melty cheese, it’s a casserole that balances rich flavors with easy preparation. The best part is that it’s approachable for cooks of any skill level; even beginners can produce a dish that tastes like it took hours to make. The result is a cozy, comforting, and filling meal that everyone will love.
Full Recipe
Ingredients
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1 lb (450 g) ground beef
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4 cups frozen diced potatoes or hash browns
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1 can (10.5 oz / 298 ml) cream of mushroom soup
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1 cup shredded cheddar cheese
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1/2 cup chopped onion (optional)
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Salt and pepper, to taste
Cooking Directions
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Preheat the oven to 375°F (190°C) and lightly grease a 9×13-inch baking dish to prevent sticking.
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In a large skillet over medium heat, cook the ground beef until browned and fully cooked. Drain excess fat. Season with salt and pepper to taste.
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If using onions, add them to the skillet with the beef and sauté until soft and translucent. This step adds extra flavor and sweetness to the dish.
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In a large mixing bowl, combine the cooked ground beef, frozen potatoes, and cream of mushroom soup, stirring until the ingredients are evenly coated and incorporated.
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Spread the mixture into the prepared baking dish, smoothing the top with a spatula for even cooking.
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Sprinkle shredded cheddar cheese evenly over the top of the casserole, creating a rich, melty layer that will brown beautifully in the oven.
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Bake in the preheated oven for 35-40 minutes or until the cheese is fully melted, golden, and the potatoes are tender when pierced with a fork.
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Remove the casserole from the oven and allow it to rest for 5 minutes before serving. This helps the casserole set and makes serving easier.
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Garnish with fresh parsley or chopped green onions if desired and serve warm for a comforting meal.
Nutrients (Approx. per serving, 6 servings)
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Calories: 320 kcal
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Protein: 20 g
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Fat: 18 g
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Carbohydrates: 20 g
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Fiber: 2 g
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Sodium: 520 mg
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Calcium: 15% DV
Why You’ll Love This Recipe
This casserole is beloved because it offers the best of comfort food with minimal effort. The creamy soup, tender potatoes, savory beef, and melty cheese combine into a single, irresistible dish that’s perfect for feeding a hungry family. It’s easy to customize by adding extra vegetables or spices, making it versatile for different tastes. The recipe’s simplicity ensures that it comes together quickly, ideal for busy weeknights or casual gatherings. Its hearty, cheesy, and satisfying flavor profile appeals to both kids and adults alike, making it a reliable family favorite.
The Origins and Inspiration Behind the Dish
Casseroles have been a cornerstone of American home cooking for decades, celebrated for their ease, affordability, and ability to feed multiple people with minimal effort. This 5-ingredient Hamburger & Potato Casserole is inspired by mid-20th-century comfort food traditions, which relied on pantry staples like canned soups and frozen vegetables. These dishes were designed to save time without sacrificing flavor. Over time, this approach evolved into a modern version that remains simple but satisfies contemporary tastes, combining convenience with rich, comforting flavors that evoke nostalgia.
Ingredient Spotlight
Ground beef: Provides savory protein and a hearty base for the casserole.
Frozen potatoes: Offer convenience while delivering a creamy texture when baked.
Cream of mushroom soup: Acts as both a binder and a flavorful, creamy base.
Cheddar cheese: Adds richness, meltiness, and a sharp taste that balances the dish.
Onions: Optional, but bring natural sweetness and depth that enhance the overall flavor.
Storage and Reheating Tips
Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat individual portions in the microwave or oven at 350°F (175°C) until warmed through. For meal prep or make-ahead convenience, assemble the casserole ahead of time and bake just before serving. You can also freeze the casserole before baking; cover tightly and store for up to 2 months, then bake directly from frozen, adding a few extra minutes to the cooking time.
Common Variations to Try
Add extra vegetables like bell peppers, corn, peas, or green beans for added nutrition and color. Swap cream of mushroom soup for cream of chicken or cream of celery for a slightly different flavor. Replace cheddar cheese with mozzarella, Monterey Jack, or a Mexican cheese blend. For a spicier version, include paprika, chili powder, or cayenne pepper to taste. You can also use sweet potatoes for a subtly sweeter variation of the dish.
Pairing Recommendations
This casserole pairs well with a simple side salad, steamed vegetables, or roasted green beans to balance its richness. For drinks, iced tea, lemonade, or a light beer complements the hearty flavors nicely. Leftovers can also be served as a filling for sandwiches or wraps for a quick lunch. Serve with crusty bread to scoop up every last bit of cheesy goodness.
Health Benefits
This casserole provides a balanced meal with protein from the beef, calcium from the cheese, and essential vitamins and fiber from potatoes. Using lean ground beef reduces saturated fat while keeping protein content high. Optional vegetables add vitamins, minerals, and antioxidants, enhancing the dish’s nutritional value. With portion control, this casserole can be a satisfying, wholesome comfort meal without excess calories.
Conclusion
Easy 5-Ingredient Hamburger & Potato Casserole is a true weeknight hero, combining simplicity, flavor, and comfort in one dish. Its creamy, cheesy, and hearty composition makes it a favorite for families and casual dinners. The recipe is versatile, quick to prepare, and delivers satisfaction in every bite. With minimal effort and maximum taste, this casserole is destined to become a go-to recipe for busy nights, gatherings, and anytime comfort food is on the menu. It’s a timeless classic that blends tradition with convenience, proving that simple ingredients can create extraordinary meals.